HH Simonsen ROD VS6 midi crimping iron

1. Prepare Your Hair
Wash and Dry: Start with clean, dry hair. Styling damp hair with a crimping iron can cause damage.
Heat Protection: Apply a heat-protective spray or serum evenly throughout your hair to minimize heat damage.
2. Choose the Right Settings
Heat Setting: Adjust the temperature of your crimping iron according to your hair type. Use a lower setting (110-150°C) for fine or damaged hair and a higher setting (170-210°C) for thick or coarse hair.
Allow to Heat: Let the crimping iron reach the desired temperature before using it.
3. Section Your Hair
Divide Your Hair: Use hair clips to divide your hair into sections. This will help you crimp each part evenly. Start with the bottom layers and work your way up to the top layers.
Smaller Sections for More Definition: If you want more defined crimps, take smaller sections of hair.
4. Crimp Your Hair
Start at the Roots: Take a small section of hair, place it between the crimping plates near the roots, and press down firmly. Hold the crimping iron in place for about 5-10 seconds, depending on your hair type and the desired effect.
Move Down the Strand: Release the crimping iron and move it down the strand, slightly overlapping the previous crimp to create a continuous pattern.
Repeat: Continue crimping each section until you’ve achieved the desired look.